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Food Ingredients(se) - List of Manufacturers, Suppliers, Companies and Products

Last Updated： Aggregation Period:Aug 27, 2025～Sep 23, 2025
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Food Ingredients Product List

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Functional food ingredient "P-LAP (pork collagen peptide)"

Functional food ingredient "P-LAP (pork collagen peptide)"

For beauty and texture improvement appeal! Bread containing our product has become delicious with a "moist and soft" texture!

"P-LAP" is a collagen peptide made from pig skin, manufactured domestically. With a mild flavor, it can be widely used not only in beauty and health foods but also in general processed foods. Additionally, we offer an economy type "P-LAP-SE," made from pig skin gelatin under certain quantity conditions. 【Features】 ■ Collagen peptide made from pig skin, manufactured domestically ■ Mild flavor ■ Texture improvement function - Hardness: becomes softer - Bite: results in a moist and easy-to-bite texture *This is for research and development purposes and is not information intended for general consumers. *For more details, please refer to the PDF materials or feel free to contact us.

  • Food/beverage functional materials

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Health food ingredient "Brown Rice Foodicle"

Health food ingredient "Brown Rice Foodicle"

Efficacy and safety confirmed in human trials! With a daily intake of 5mg, adiponectin significantly increases.

We would like to introduce our product, "Brown Rice Foodicle." (Online shop: https://sentan-foodicle.stores.jp/) By using our technology to reduce brown rice extract to a nano size, the nutrients become more soluble, increasing the absorption rate in the body by 16.1 times. With an intake of 5mg per day, adiponectin significantly increases. We offer OEM sales, so please consider handling it as part of your product line. 【Features】 ■ Nutrients become more soluble, increasing the absorption rate in the body by 16.1 times ■ Effectiveness and safety confirmed through human trials ■ With an intake of 5mg per day, adiponectin significantly increases ■ One packet per day provides nutrients equivalent to about four bowls of brown rice *For more details, please refer to the PDF document or feel free to contact us.

  • Other food and beverage ingredients

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Synthetic coloring agent alternative food material "Red Yeast Food Color"

Synthetic coloring agent alternative food material "Red Yeast Food Color"

Make it look delicious without using synthetic coloring!

"Red Koji Foodicle" is a food material that serves as an alternative to synthetic coloring agents. Using the world's first technology, we have created "Red Koji Foodicle" by reducing natural red koji pigment to a nano size. We have achieved an appealing appearance without using synthetic coloring agents. We deliver safety and peace of mind to your dining table. 【Features】 1. Less prone to fading than natural colorants 2. Provides strong coloring with a small amount 3. Penetrates evenly without unevenness We also have samples available for you to conduct trials. Please feel free to contact us if you have any of the following concerns: - Products do not sell well due to poor color. - Want to switch from synthetic colorants to natural colorants. - Want to deliver safe and secure food to the dining table.

  • Coloring
  • Other food and beverage ingredients

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Functional Field: "Collagen"

Functional Field: "Collagen"

Developed collagen peptides from fish scales that are almost odorless!

Collagen is one of the main proteins that make up the bodies of humans and animals (structural proteins). It is found in large quantities in the skin, tendons, cartilage, gums, and blood vessels. Since the outbreak of the BSE issue, the demand for collagen has been shifting from animal (mainly bovine) sources to fish sources. At Tsuji Oil, we have successfully developed collagen peptides using fish scales as the main raw material, utilizing our available development technology. Our product dissolves well in water and has almost no distinctive odor, making it widely available in the market. 【Features】 ■ Beauty grade ■ Good handling properties such as solubility in water ■ Usable in a wide range of foods ■ Further reduced molecular size compared to food grade ■ High permeability to the stratum corneum *For more details, please refer to the PDF materials or feel free to contact us.

  • Food/beverage functional materials
  • Pharmaceutical materials and carriers
  • Cosmetic materials and raw materials

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Functional food ingredient "Goji berry extract powder"

Functional food ingredient "Goji berry extract powder"

A superfood that is highly regarded for its excellent nutritional value!

"Goji Berry Extract Powder" is a functional food ingredient made from the medicinal fruit of the goji berry, which has been valued since ancient times as a traditional Chinese medicine and folk remedy. Goji berries are known to contain a balanced mix of essential amino acids and essential fatty acids, as well as being rich in minerals, vitamins, and polyphenols, which are essential for beauty and health. It is said to be effective for benefits such as anti-aging, skin whitening, promoting blood circulation, improving hormonal balance, and alleviating eye fatigue. [Features] ■ A superfood loved since ancient times ■ A beauty food adored by Yang Guifei ■ Mood-lifting effects *For more details, please refer to the catalog or feel free to contact us.

  • Food/beverage functional materials

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Natural Proteoglycan, the Herbal Medicine of the Sea

Natural Proteoglycan, the Herbal Medicine of the Sea

Safe and secure materials! Ideal for use as ingredients in cosmetics and health foods.

"Natural Proteoglycan" is a safe and reliable material that can be taken orally. The raw material is salmon nasal cartilage, sourced entirely from salmon caught in Hokkaido. There are no concerns about BSE or foot-and-mouth disease, which are characteristic of mammals such as cows and pigs, nor is there any worry about avian influenza from birds. Additionally, we do not use farmed salmon that have been administered antibiotics. All reagents used in the extraction and purification processes are approved as food additives. 【Features】 ○ Safe and reliable material ○ Free from risk of side effects ○ High purity, tasteless and odorless ○ Non-heating manufacturing method ○ Free from additives For more details, please contact us or download the catalog.

  • Organic Natural Materials

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Health food ingredient "myHMB Clear"

Health food ingredient "myHMB Clear"

It enhances muscle strength and power, improves body composition, and accelerates recovery after intense training.

"myHMB Clear" is a free acid form of HMB (β-hydroxy β-methylbutyrate) produced in the body when the essential amino acid leucine is metabolized, available for use in a wide range of applications such as capsule formulations. It can significantly improve the effects of weight training and endurance training, as well as shorten recovery time after intense exercise, making it useful for weight management and more. 【Mechanism of Action and Features】 ■ HMB promotes the synthesis of muscle proteins while suppressing their breakdown and reduction. ■ It has superior absorption compared to CaHMB. ■ It can be used with a lower theoretical recommended intake than CaHMB. ■ It is a colorless and transparent liquid. *For more details, please download the PDF or feel free to contact us.

  • Supplement materials
  • Food/beverage functional materials

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[Market Report] Global Collagen Peptide Market

[Market Report] Global Collagen Peptide Market

The global collagen peptide market is expected to strengthen and reach 1.325 billion USD by 2031, growing at a CAGR of 6.66%.

The global collagen peptide market is experiencing steady growth, with revenues reaching approximately 742 million USD in 2022. According to forecasts, this market is expected to continue thriving, with an estimated valuation of 1.325 billion USD by 2031. This growth is supported by strong performance, with a compound annual growth rate (CAGR) of 6.66% during the forecast period from 2023 to 2031. Collagen peptides are a highly popular source of collagen known for their bioactivity, digestibility, and cold solubility. These peptides are produced through the dissolution of molecular bonds that connect individual connective tissue fibers. Collagen peptides represent an irreversibly hydrolyzed form of collagen that results from a hydrolysis process that reduces protein fibrils into smaller peptides. This process involves both chemical denaturation and physical methods, resulting in versatile products with various molecular weights. For application methods, please check the [PDF download] button or apply directly through the related links.

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[Market Report] Collagen Peptide Market

[Market Report] Collagen Peptide Market

The global collagen peptide market is expected to reach a revenue of 1,325 million USD by 2031, growing at a CAGR of 6.66%.

The global collagen peptide market is expected to grow from $742 million in 2022 to $1.325 billion by 2031. This market is projected to expand at a compound annual growth rate (CAGR) of 6.66% during the forecast period from 2023 to 2031. Market Trends Collagen peptides are a source of collagen that combines high bioactivity with digestibility. These peptides are produced by dissolving molecular bonds that link connective tissue fibers, and they possess the property of being easily soluble even at low temperatures. Through hydrolysis, protein fibers are broken down into small peptides, making collagen peptides irreversibly hydrolyzed collagen that has undergone chemical denaturation or physical methods. Technological Innovations The growth of the collagen peptide market is supported by technological innovations and advancements in research and development. The development of new manufacturing processes and application technologies has improved the quality and efficacy of collagen peptides, leading to increased demand across a wide range of applications, including food, beverages, supplements, and cosmetics. For application methods, please check the [PDF download] button or apply directly through the related links.

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